The Van Heyenhoven Room is named after the estate’s historical origins and provides a fitting setting for smaller gatherings. The room is ideal for meetings, workshops, dinners and other business or private events. With a capacity of up to 80 people, the room is a versatile addition to the other venues at Schinvelder Hoeve.
The Van Heyenhoven Room combines historical features with a tranquil atmosphere. This makes the space ideal for meetings, workshops, dinners and other smaller gatherings. The room offers a pleasant setting for both business and private groups and is a charming addition to the other rooms at Schinvelder Hoeve.
Thanks to its flexible layout options, the Van Heyenhovenzaal can be used for a wide range of events. From a meeting or workshop to a dinner or family gathering, the space is tailored to the programme and the number of guests. In collaboration with Event Management Group, additional facilities, catering and technical support can be arranged.
Other configurations are possible by arrangement.
From your initial enquiry right through to the day of your event, we’ll guide you every step of the way. We’ll discuss your requirements, show you the possibilities our venues offer, and work with you to create an event that suits both your organisation and your guests.
Please complete the enquiry form on our website. Based on this, we will draw up a no-obligation quote and reserve your event date.
You will visit our venue accompanied by one of our experienced event managers, after which we will finalise the quote together and confirm the date for you.
Please confirm the final headcount and dietary requirements two weeks before the event. Everything will now be finalised to ensure nothing is left to chance.
Location. Check! Catering. Check! Facilities. Check! The venue is all set to welcome you and your guests.
As a proud member of the Event Management Group, at Schinvelder Hoeve you are guaranteed a service that takes care of every detail down to the last detail. The Event Management Group team will support you at every stage of the process, from logistical planning to a sophisticated lunch or dinner, ensuring that your guests want for absolutely nothing.
